Product Advantage
Bromelain enhances immunity, reduces inflammation, alleviates pain, and aids digestion. It hydrolyzes proteins into smaller peptides or amino acids, making it ideal for meat tenderizing, biscuit softening, and food processing. Additionally, bromelain is used in cosmetics to improve skin function and care. It plays a crucial role in the pharmaceutical, food processing, and feed industries by improving digestion, reducing costs, and increasing protein utilization. We provide high-quality bromelain and professional services to support your product development and market success.
Product Specifications
| Product Name | Bromelain |
| Chemical Alias | Bromelain |
| CAS NO. | 9001-00-7 |
| EINECS NO. | 232-572-4 |
| Active Ingredient | 2500 GDU/g |
| Test Method | Enzymic Method |
| Appearance | Light Yellow Powder |
| Packaging Detail | 25 KG/Bag or 25 KG/Drum |
| Shelf Life | Two Years |
Product Function And Application
Pharmaceuticals: Used in medications such as throat tablets to reduce inflammation, facilitate digestion, and enhance immune function.
Food Processing: Applied as a meat tenderizer, wine clarifier, stabilizer for noodles, and in the brewing of soy sauce and health foods.
Cosmetics: Incorporated into skincare products to cleanse, nourish, and improve skin health by promoting blood circulation and enhancing skin function.
